The Vineyard Mom Sangria

Here is a delicious and refreshing sangria that isn't too sweet.  I've traveled  throughout Spain a few times and have tried many different varieties.  Like Paella, it's different everywhere you go.  In Seville, I had Sangria Especiale. It's Sangria with a white rum floater.  If you like your Sangria a little sweeter, add 2 tablespoons of super refine sugar. It's refreshing over ice.  Cheers!


750 ml bottle of Cabernet Savignon.

2 limes juiced.

1/2 cup brandy.

1/2 cup orange juice.

1 sliced lime for garnish.

1 sliced lemon for garnish.

Mix well and serve over ice.



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