Apricot Wine Cordial

This recipe is delicious, easy to make and is a great gift for friends and family during the holidays.  It's delicious after dinner to drink, but it's also great over vanilla ice cream.  It pairs perfectly with a sweet dessert or if you are having a cheese platter.  Cheers!

4 cups dry white wine

1 cup brandy

3/4 lb. dried apricots

2 cups super fine sugar


Pour all the ingredients into a glass or ceramic container with a cover.  Let the mixture stand at room temperature for 5-7 days stirring once or twice a day until the sugar has dissolved.  Portion the cordial into sealed containers and give as a gift or keep for yourself.  Cordial is delicious at room temperature up to 4 weeks.  It makes a perfect after dinner drink, a cocktail ingredient or drizzle it over  vanilla ice cream.


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