Tiramisu Dip
Tiramisu Dip 16 ounces of mascarpone cheese, softened 2 tablespoons of confectioners sugar 1 tablespoon of cocoa powder, plus some for garnish 2 tablespoons instant espresso powder 1 pint of heavy whipping cream 3 tablespoons confectioners sugar ½ teaspoon vanilla extract Lady finger cookies for dipping In a bowl, beat the softened mascarpone cheese, 2 tbsp of confectioners sugar, cocoa powder and instant espresso until smooth. With a hand mixer, whip the cream with the remaining confectioners sugar and vanilla extract until soft peaks form. Fold almost all of the whipping cream into the cheese mixture. Leave a little of the whipping cream for topping. Divide the tiramisu dip into small glasses and top with a dollop of the whipping cream. Sprinkle with some cocoa for garnish. Serve with lady fingers or your favorite cookie for dipping