Healthier Chicken Salad

 Healthier Chicken Salad


3 cups cooked skinless chicken breast, chopped or shredded

1 cup celery, chopped

1 cup red grapes, cut in half

4 green onions,chopped

⅓  cup sliced almonds

¼ cup flat leaf parsley, chopped


Dressing:

¾ cup plain Greek yogurt

½ tablespoon Dijon mustard

3 tablespoon lemon juice

1 teaspoon salt

¼ teaspoon pepper


In a large mixing bowl, combine chicken, celery, red grapes, green onion, almonds and parsley.


In a separate bowl, mix together, Greek yogurt, dijon mustard, lemon juice, salt and pepper. 


Drizzle the dressing over the chicken mixture and mix well to combine.  Refrigerate for at least 20 minutes.  


Serve in lettuce cups or on mixed greens.


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